The book was a Home Economics text book from the time Grandma VanSant was in college - Everyday Foods, by Harris and Lacey, Riverside Home Economics Series Houghton Mifflin Co. The last section of the book was a cook book.
Sunday, January 17, 2010
January 17, 2009
Emily has been sharing some of the cooking secrets she and her siblings learned from Grandma VanSant. Here's a picture of the page from the cookbook that they used to make that cake. It seems to be one of the first things that they learned to cook. It sure seems like that page got lots of use!
The book was a Home Economics text book from the time Grandma VanSant was in college - Everyday Foods, by Harris and Lacey, Riverside Home Economics Series Houghton Mifflin Co. The last section of the book was a cook book.
The book was a Home Economics text book from the time Grandma VanSant was in college - Everyday Foods, by Harris and Lacey, Riverside Home Economics Series Houghton Mifflin Co. The last section of the book was a cook book.
Subscribe to:
Post Comments (Atom)
The first time that I went to see Frances at her home, she made a from scratch Angel Food Cake. Ben's drawing board on the closed up Singer sewing machine and a table cloth made a table for Frances, Ann, Sue, and me to have Angel Food cake and peaches.
ReplyDeleteBob